I got a booboo this morning. I was making some crockpot rotisserie chicken and took a chunk out of my finger with a very sharp knife. I had already cleaned up the first chicken and was opening the packaging of the second when this happened:
It bled and bled and bled some more. I felt a little faint but rallied.
On the other hand.....
Nah, I didn't hurt the other hand. But I did learn something valuable. Sam's has all natural chickens that already have the neck and giblets removed! Never again will I have to clean that mess out. ICK.
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